Passandra

Plant Data
Min germination temp:	16°C (61°F)
Max germination temp:	41°C (106°F)
Germination time:	11 days
Time to transplanting:	+35 days
Time to harvesting:	+60 days
Mature height:	45-60cm (18-24in)
Mature spread:	240cm (94in)
Ideal pH range:	6.1 - 7.5
Sow depth:	1cm (½in)
Sow spacing:	30cm (12in)
Sow row spacing:	30cm (12in)
Growing plant spacing:	45cm (18in)*
Growing row spacing:	45cm (18in)*
Fruit size:	15-17cm (6-7in)
Disease resistances:	Corynespora blight; Downy mildew; Gummosis; Mosaic virus; Powdery mildew;
	*Plants should be transplanted into holes 30cm (12in) deep
References:

Cucumber
Passandra
	Two harvested Passandra cucumbers
	Scientific Classification
Genus:	Cucumis
Species:	Cucumis sativus

Passandra is a 'mini'-type of cucumber. It is advised to grow in the greenhouse. Cucumbers can be picked young for pickling or left longer for slicing.^[5]

Growing[]

Main article: Cucumber - Growing

Troubles[]

Full troubles list: Cucurbit troubles

References[]

↑ Cucumber Passandra. myfolia. Retrieved: 2010-08-26.
↑ Hessayon, D.G. (2009). The Vegetable & Herb Expert. Transworld Publishers, London. p. 51-52. ISBN 9780903505468
↑ PlantFiles: Cucumber - Cucumis sativus 'Passandra'. Dave's Garden. Retrieved: 2010-09-11.
↑ Cucumber Passandra F1 Organically sourced. MoreVeg.co.uk. Retrieved: 2010-09-11.
↑ Cucumber Seed 'Passandra'. Victorian Nursery. Retrieved: 2010-09-11.

v • d • e Cucumber varieties
Cucumber	Passandra · Telegraph

[1] Cucumber Passandra. myfolia. Retrieved: 2010-08-26.

[hessayon-2] Hessayon, D.G. (2009). The Vegetable & Herb Expert. Transworld Publishers, London. p. 51-52. ISBN 9780903505468

[3] PlantFiles: Cucumber - Cucumis sativus 'Passandra'. Dave's Garden. Retrieved: 2010-09-11.

[4] Cucumber Passandra F1 Organically sourced. MoreVeg.co.uk. Retrieved: 2010-09-11.

[5] Cucumber Seed 'Passandra'. Victorian Nursery. Retrieved: 2010-09-11.

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Plant Data
Min germination temp:	16°C (61°F)
Max germination temp:	41°C (106°F)

Germination time:	11 days
Time to transplanting:	+35 days
Time to harvesting:	+60 days

Mature height:	45-60cm (18-24in)
Mature spread:	240cm (94in)

Ideal pH range:	6.1 - 7.5

Sow depth:	1cm (½in)
Sow spacing:	30cm (12in)
Sow row spacing:	30cm (12in)
Growing plant spacing:	45cm (18in)*
Growing row spacing:	45cm (18in)*
Fruit size:	15-17cm (6-7in)
Disease resistances:	Corynespora blight Downy mildew Gummosis Mosaic virus Powdery mildew
*Plants should be transplanted into holes 30cm (12in) deep

References:	^[1]^[2]^[3]^[4]